Waterless, greaseless cooking allows you to create tasty meals with fewer calories and lower cholesterol. It pan broils and cooks meats and fish in their own natural juices. The Chefs Delight method of pan broiling leaner cuts of meat is perfect for high protein, low-fat entrees. Waterless cooking uses the food’s own moisture to create a vapor seal that locks in flavour while preserving vitamins and nutrients.
The design and construction of Chefs Delight cookware makes it possible to easily prepare healthy and flavourful meals in a fraction of the time of conventional cooking methods
